A typical dish from Goa. We roast freshly grated coconut, a few red chillies and finely chopped onion and then grind these down with a special blend of spices. The resultant gravy has a unique texture and a slight kick right at the very end.
MEDIUM GLUTEN FREE SERVES 2
Ingredients: Chicken (40%), Coconut (12%), Onion, Vegetable Oil, Tomato, Ginger, Garlic, Dried Red Chillies, Curry Leaves, Fresh Coriander, Cumin, Coriander, Pepper, Star Anise, Nutmeg, Mace, Turmeric, Fenugreek, Cinnamon, Cloves, Cardamom, Salt.